You can find the recipe here.
Another non-photo but winner here!
I was seriously starving so wolfed this one down before any pictures could be taken!
I had it with some spiral pasta and steamed fresh brocolli and baby carrots (from the markets).
It is AMAZING the difference between rubbish chill-store veges from the supermarket, and the FRESH delicious veges from the farmers markets on Saturday mornings. You can TASTE the carrotyness and the brocolli isn't flavourless!!
YES .. I'll be happy to make this one again :-)
(p.s. I used Nando's lemon and herb sauce for this one .. YUMMM!!!!)
Sima J
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